Firecracker Cocktail Sauce
Source of Recipe
Kathy Casey
List of Ingredients
- 1 bottle (12 ounces) chili sauce
- 2 tsp wasabi paste, prepared (or mix wasabi powder with water to make a paste)
- 1 tsp lemon juice
Instructions
- Mix all ingredients together well. Adjust amount of wasabi paste to your taste. Refrigerate until needed. (Can be prepared up to 5 days in advance.)
Makes 1-1/2 cups.