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    Firecracker Cocktail Sauce


    Source of Recipe


    Kathy Casey


    List of Ingredients


    • 1 bottle (12 ounces) chili sauce
    • 2 tsp wasabi paste, prepared (or mix wasabi powder with water to make a paste)
    • 1 tsp lemon juice


    Instructions


    1. Mix all ingredients together well. Adjust amount of wasabi paste to your taste. Refrigerate until needed. (Can be prepared up to 5 days in advance.)

      Makes 1-1/2 cups.


 

 

 


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