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Jack Daniel's-Raisin Sauce

Source of Recipe


From "A Love Affair with Southern Cooking" by Jean Anderson



List of Ingredients



• 1 cup water
  
• ½ cup Jack Daniel's Tennessee whiskey
  
• ¼ cup firmly packed light brown sugar
  
• 1½ Tbsp cornstarch
  
• ¼ tsp freshly grated nutmeg
  
• â…› tsp salt
  
• ½ cup seedless raisins
  
• 2 Tbsp butter
  
• 1½ Tbsp fresh lemon juice
  






Instructions



1. Combine the water, whiskey, brown sugar, cornstarch, nutmeg and salt in a small saucepan, whisking until smooth.
   
   
2. Add the raisins and butter and bring to a boil over moderately high heat. Reduce the heat so the liquid bubbles gently, then cook and stir for about 1 minute or until the mixture thickens.
   
   
3. Whisk in the lemon juice and serve warm over vanilla ice cream or with bread pudding.
   
   Makes about 2 cups.