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Sweet Chile-Garlic Stir-Fry Sauce




Source of Recipe


From "Get Saucy" by Grace Parisi






List of Ingredients



• 1/2 cup low-sodium chicken broth
  
• 1-1/2 Tbsp low-sodium soy sauce
  
• 1 Tbsp Chinese cooking wine or dry sherry
  
• 1-1/2 tsp chile garlic sauce
  
• 1-1/2 Tbsp sugar
  
• 1 Tbsp catsup
  
• 1 tsp cornstarch dissolved in 1 Tbsp water
  






Instructions



1. In a small saucepan, combine all ingredients and bring to a boil. Reduce the heat to medium and simmer until thickened and glossy, about 1 minute.
   
   Makes about 1 cup
   (enough for a stir-fry dish for 4 to 6 people)