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Tequila Cocktail Sauce

Source of Recipe


Unknown






List of Ingredients



• 6 cups catsup
  
• 6 cups chili sauce
  
• 2 cups prepared Horseradish
  
• 1 cup Worcestershire sauce
  
• 3/4 cup lemon juice
  
• 4 Tbsp hot pepper sauce
  
• 2 cups Tequila
  
• Salt and pepper to taste
  






Instructions



1. In a large bowl, blend catsup, chili sauce, horseradish, Worcestershire sauce, lemon juice, hot sauce with vinegar, tequila, salt and pepper.
   
   Serve immediately or chill before serving.
   
   Yield: 18 cups
   
   






Final Comments


This recipe yields a large amount, so if desired, halve or quarter it.