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Cracklin Corn Bread

Source of Recipe


Poche's Market & Restaurant, Louisiana






List of Ingredients



• 1-1/2 cups cornmeal
  
• 1/2 cup flour
  
• 1 Tbsp baking powder
  
• 1 tsp salt
  
• 1-1/2 Tbsp sugar
  
• 1 cup cracklins
  
• 1 cup milk
  
• 1/4 cup oil
  
• 1 egg, beaten
  






Instructions



1. Preheat oven to 400 degrees (F).
   
   
2. Combine dry ingredients in a mixing bowl, then add milk, oil and egg. Mix thoroughly.
   
   
3. Pour the mixture into a hot greased cast iron skillet, and bake 25 minutes or until a toothpick inserted into center comes out clean.
   
   Makes 6 servings.