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Charleston Cheese Dip

Source of Recipe

Trisha Yearwood


Recipe Link: https://tinyurl.com/35w9e4sn

List of Ingredients

â—¦ ½ cup mayonnaise
â—¦ One 8-ounce package cream cheese, softened
â—¦ 1 cup grated sharp Cheddar cheese
â—¦ ½ cup grated Monterey Jack cheese
â—¦ 2 green onions, finely chopped
â—¦ 1 dash cayenne pepper
â—¦ 8 butter crackers, crushed, such as Ritz
â—¦ Corn chips, crackers, or bagel chips, for serving
â—¦ 8 slices bacon, cooked and crumbled


Recipe

Preheat the oven to 350° F.

In a medium bowl, mix the mayonnaise, cream cheese, Cheddar cheese, Monterey Jack cheese, green onions and cayenne pepper. Transfer the mixture to a shallow baking dish, such as a 9-inch pie pan. Top the mixture with the cracker crumbs and bake until heated through, about 15 minutes.

Remove the pan from the oven and top with the bacon.
Serve immediately with corn chips, crackers or bagel chips.

Makes 10 servings