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Hush Puppies

Source of Recipe


Southern Living, March 2006






List of Ingredients



• 1 cup self-rising white cornmeal mix
  
• 1/2 cup self-rising flour
  
• 1/2 cup diced onion
  
• 1 Tbsp sugar
  
• 1 large egg, lightly beaten
  
• 1/2 cup milk or beer
  
• Vegetable oil
  






Instructions



1. Combine first 4 ingredients in a large bowl. Add egg and milk to dry ingredients, stirring just until moistened. Let stand 10 minutes.
   
   
2. Pour oil to a depth of 2 inches into a Dutch oven; heat to 375° F.
   
   
3. Drop batter by rounded tablespoonfuls into hot oil and fry, in batches, 2 to 3 minutes on each side or until golden brown. Drain on a wire rack over paper towels; serve immediately.
   
   Makes 1-1/2 dozen
   (about 6 servings)
   
   ..........
   
   JALAPENO HUSH PUPPIES
   
   Add 1 seeded, diced jalapeño to batter. Proceed with recipe as directed.