Beans in Wine
Source of Recipe
From Memeber Buny
List of Ingredients
1_1/2 cup pinto beans soaked overnight
_ _ sauteeing liquid
2 cloves garlic chopped
1 red pepper sliced
1 cup red wine
1 tbl tomato paste
1 bay leaf
pepper to tasteRecipe
Cook beans in unsalted water until just tender. Drain. Preheat oven to 350ºF. Saute onion, garlic and pepper until soft. Add beans, wine, tomato paste, and bay leaf; season with pepper. Transfer to casserole and bake 45 minutes.
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