Marinated Tiger Shrimp with Lemon &Lime
Source of Recipe
From memeber Buny
List of Ingredients
2 lb shrimp uncooked tiger
3/4 cup cider vinegar
2 limes juiced
4 scallions roughly chopped
1 tbl fresh cilantro torn leaves
2 red onions finely sliced
pepperRecipe
to serve :
1 lemon cut into wedges
1 lime cut into wedges
* 1. Cook the shrimp in a large saucepan of boiling salted water for a few minutes until they turn pink. Drain and place in a bowl. Pour over the vinegar and lime juice, and add the remaining ingredients.
* 2. Chill for 2 hours or overnight. Serve with the lime and/or lemon wedges