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Blackberry Leather




Source of Recipe


justrecipes


Recipe Introduction


Would guess you could use other berries, or peaches, etc, for this recipe, just adjust amount of splenda to get desired taste



List of Ingredients




1 quart blackberries, pureed
1/4 cup splenda


Recipe



Puree 1 quart of berries. Add 1/4 cup splenda Just heat through on the stovetop. Strain through cheesecloth to remove seeds. Dehydrate in a dehydrator or in oven.* To dry in an oven just set temp at lowest possible setting --about 140 degress would be good. Dry until fruit feels leather like ;yet pliable. This would probably best be done on parchment paper, Remove the leather while it is still warm and roll it up.