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Spicy Apple Chips




Source of Recipe


From Member (148togo)


List of Ingredients




6 T sugar substitute
1 tsp Allspice
1 tsp Cinnamon
2 Granny Smith Apple


Recipe



Preheat oven to 225 degrees and line 2 large baking sheets with parchment paper.

Mix together sugar substitute and spices. Sift half of spice mixture evenly onto lined baking sheets.

With a mandoline or other slicer cut apples crosswise into paper-thin slices. Arrange apple slices in one layer on sheets and sprinkle evenly with remaining spice mixture.

Bake slices in upper and lower thirds of oven, switching position of sheets half-way through baking, 2 1/4 hours total, or until slices are pale golden and starting to crisp. Immediately peel apple chips off parchment and cool on a rack.

Tips: Apple chips keep in an airtight container at room temperature for 2 weeks. Recommended for garnish on fruit "ice creams" and apple desserts or as a crisp, cookie-like accompaniment to any meal that allows fruit.

Apples are a FRUIT B