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    SPANISH STYLE CHICKEN

    Source of Recipe

    From Member MsBuer

    Recipe Introduction

    THIS RECIPE COULD BE USED BY ALL

    List of Ingredients


    • 4(4 oz)Chicken, Boneless,Skinless,Breast cut into quarters
    • 1 cup white or brown rice
    • 2 cups tomatoe sauce(if you need that recipe let me know)
    • 1 1/4 c low sodium chicken broth
    • 2 tbsp dry sherry(optional)
    • 1/4 tsp chili powder (I prefer mexican chili powder)
    • 1/4 garlic powder or fresh garlic
    • 1/8 tsp SAFFRON
    • 1 10-12oz pkg snow peas(thawed or fresh)


    Recipe

    Mix everything but the snow peas bake for 35 minutes on 350
    pull out add snowpeas return to oven for additional 10 minutes

    Then serve. Serves around 6

    If you are careful you can really make this recipe stretch into
    several meals this is a great recipe and it can be used for

    Lunches but add more veggies no need to add additional carbs or proteins as this will have those.

    1c. to 1 1/2 c per serving.

 

 

 


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