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Spinach Stuffed Chicken Breast

Source of Recipe

From Chrispy's Kitchen


List of Ingredients

3 whole chicken Breasts Cut in half Ending up with 6.
2 Tsp of Fresh mined ginger
6 white mushrooms Chopped into small pieces
1/2 Bag of frozen chopped spinach
1/2 cup of chicken broth
2 egg whites
Mrs Dash spicy & herb.


Recipe

Take a med bowl and place ginger, spinach, mushroom, eggs, 3 Tbsp of chicken Broth. Mix well and set aside. Take the cutlet and flatten it on dish and take a spoon and place spinach stuffing in the cutlet and then fold over. Place the stuffed cutlet into a pan with the rest of the chicken broth left over on the bottom of pan. Fill the rest of the cutlets and sprinkle with mrs dash on top. Place into the oven at 350 for 1hr uncovered.