Asian-Style Pork Chop Bake
Source of Recipe
From All Recipes.com: HAs Been altered for OP by Chrispy
List of Ingredients
1/2 cup teriyaki sauce****
1/2 cup orange juice****
1/4 cup dry sherry
2 teaspoons minced fresh ginger root
2 cloves garlic, minced
ground black pepper to taste
1 dash ground allspice
6 (3/4 inch) thick pork chops
Recipe
To Make Marinade: In a medium, non-reactive bowl, mix the teriyaki sauce, orange juice, sherry, ginger root, garlic, pepper and allspice. Add pork chops to bowl, cover, and marinate in refrigerator for 6 hours, turning as needed.
2 Preheat oven to 400 degrees F (200 degrees C).
3 Remove chops and marinade from refrigerator. Remove cover and bake in the preheated oven for 30 to 40 minutes, or until internal temperature of meat has reached 160 degrees F (70 degrees C).
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