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    Asian-Style Pork Chop Bake


    Source of Recipe


    From All Recipes.com: HAs Been altered for OP by Chrispy

    List of Ingredients




    1/2 cup teriyaki sauce****
    1/2 cup orange juice****
    1/4 cup dry sherry
    2 teaspoons minced fresh ginger root
    2 cloves garlic, minced
    ground black pepper to taste
    1 dash ground allspice
    6 (3/4 inch) thick pork chops

    Recipe



    To Make Marinade: In a medium, non-reactive bowl, mix the teriyaki sauce, orange juice, sherry, ginger root, garlic, pepper and allspice. Add pork chops to bowl, cover, and marinate in refrigerator for 6 hours, turning as needed.
    2 Preheat oven to 400 degrees F (200 degrees C).
    3 Remove chops and marinade from refrigerator. Remove cover and bake in the preheated oven for 30 to 40 minutes, or until internal temperature of meat has reached 160 degrees F (70 degrees C).

 

 

 


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