Email to Chrispy      

Recipe Categories: Chrispy's HOME PAGEAbout-My-Site Another-places-to-go APPETIZERS Beef BEVERAGES BREAD BREAKFAST Cakes CAKESandPIES Carb-s CASSEROLES Chili Chinese ChristmasHoliday Condimnets COOKIES CookingTips CROCKPOT Custards DESSERTS Dips Drinks EGGS FISHandSEAFOOD FreeFoods FRUIT HelpforNewbies Helpful-Hints Improtant-info-for-Program MEATS Muffins OatmealRecipes PASTA PIZZA Pork POULTRY Rabbit RICE SALADandDRESSING Salads Salsas SAUCES Smoothies SNACKS SOUPSandSTEWS Spices Squash Stuffing Substitution-s ThanksgivingRecipes Turkey VEGETABLES

Rabbit Sweet and Sour




Source of Recipe


From: chrispy


List of Ingredients




1 or 2 rabbits jointed
1 Can pineapple pieces
1 green pepper chopped
8 tomatoes chopped
1 onion finely chopped
1 tbls brown sugar from sweet and low
2 tbls wine vinegar
2 tbls soy sauce (use sub)
pepper
1 tbsp Rice flour

Recipe



Place all the ingredients except the Rice flour into a heat proof dish simmer gently on top of the stove for 1 hour or until the meat is tender.
When rabbit has cooled remove meat and chop into small pieces.
Mix rice flour with a little water add to heat proof dish bring to boil stirring all the time.
Then add the pieces of rabbit back in the dish with the sauce, reheat and pour into a serving dish.
Serve with boiled rice or pasta and salad.