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Green Beans w/ Tomatoes




Source of Recipe


From buny's web site & The Diabetes Food and Nutrition Bible"


List of Ingredients




- 1 tablespoon olive oil (or use cooking spray or broth)
- 2 cloves garlic, minced
- 1 small onion, minced
- 1 can (14 ounces) crushed tomatoes
- 1 teaspoon minced basil
- 1 teaspoon minced oregano
- 1 pound trimmed green beans
- pepper, to taste



Recipe



In a medium skillet over medium heat, heat the oil (or use broth or cooking spray). Add the garlic and onion and saute for 5 minutes. Add the tomatoes, basil, and oregano. Cook for 2 minutes. Add the green beans. Cover and cook for 6 minutes. Season with pepper.