Earthquake Cake
Source of Recipe
Lois Christy
List of Ingredients
1 c. Chopped nuts
1 c. coconut
German Chocolate Cake mix
1/2 c. melted Margarine
8 oz. cream cheese
3 1/2 c. Powdered Sugar
Recipe
Sprinkle nuts and coconut in bottom of 9x13 pan. Mix cake mix as directed. Pour over nuts and coconut. Combine margarine and cream cheese. Add powdered sugar. Drop by dollops over top of cake.
Bake at 350 for 45-55 mins (65 in airbake).
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