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Recipe Categories:

    Fluffy White Icing


    Source of Recipe


    Lois

    List of Ingredients




    1 c. sugar
    1/3 c. water
    2 stiffly beaten egg whites
    1/4 t. cream of tartar
    1 t. vanilla

    Recipe



    Mix sugar and water. Boil without stirring until mixture spines an 8 in. thread. (keep pan covered first 3 minutes). Pour hot syrup into 2 stiffly beaten egg whites (with cream of tartar added when whites are frothy). Beat constantly with rotary beater. Add vanilla and continue beating until mixture is fluffy and will hold shape.

 

 

 

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