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    Peach Crisp


    Source of Recipe


    Lois

    List of Ingredients




    3 1/2 c sliced sweetened peaches
    1/3 c fruit juice plus water
    1 3/4 c srushed cornflakes
    1/3 c sugar
    1/4 c melted butter
    3 T flour
    1 t grated lemon peel
    1/4 t nutmeg
    dash of salt

    Recipe



    Butter a 10x6x 1 1/2 inch baking dish
    Place peaches and juice in pan.
    Combine remaining ingredients and sprinkle over peaches.
    Bake at 375 for 30 minutes.

 

 

 


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