Email to Tina Christy Green Tomato Jam, Jelly Source of Recipe Lois Christy List of Ingredients 2 c. green tomatoes 2 c. sugar 1 pkg any kind of jello Recipe Grind tomatoes in blender. cook tomatoes and sugar for 10 minutes. Stir in jello. Can be refrigerated, frozen or capped with parafin.
2 c. green tomatoes 2 c. sugar 1 pkg any kind of jello