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    Caramelized Onion Pot Roast


    Source of Recipe


    unknown

    List of Ingredients




    1 tbsp. oil

    ◦1 beef chuck roast

    ◦1 tsp. salt

    ◦1/2 tsp. pepper

    ◦6 onions sliced

    ◦3/4 c. beer

    ◦2 tbsp. brown sugar

    ◦3 tsp. dijon mustard

    ◦2 tbsp. cider vinegar

    Recipe




    1.Heat oil in lg. skillet over med. high heat. Add roast. Cook 10 min.

    2.Sprinkle with salt and pepper. Place onions in slow cooker. Place beef on onions. In small bowl combine rest of things. Pour over beef and onions. Cover and cook over low heat 8 - 10 hours.


 

 

 


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