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    Tangy Potato Cubes


    Source of Recipe


    unknown

    List of Ingredients




    7 potatoes

    ◦7 bacon strips

    ◦4 green onions sliced

    ◦1/2 c. beef broth

    ◦1/4 c. cider vinegar

    ◦1/2 tsp. oregano

    ◦1/2 tsp. garlic salt

    ◦14 tsp. thyme

    ◦1/4 tsp. pepper

    ◦1/4 tsp. sugar

    Recipe



    In large pan cook potatoes until tender. Cool and cut into cubes. In skillet brown bacon. Remove set aside. Saute onions in bacon drippings. Add potatoes, bacon, broth, vinegar and seasonings. Cover and simmer 5 mins.

 

 

 

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