Apricot Chicken
Source of Recipe
Grandma Haws
Recipe Introduction
you can do this in the crock pot too.
List of Ingredients
4 chicken breasts (bone in, skin removed)
1 pack dry onion soup mix
1/2 jar apricot jam
1/2 bottle Catalina or Russian Salad dressing
I also find that baking it on the bottom rack of the oven makes the sauce darken better.
Recipe
Mix together onion soup mix, apricot jam and dressing. Arrange chicken in pyrex dish, pour half of mix over chicken. Bake at 375* for about 1.5 hours, basting with remaining mix and turning chicken a couple of times. The sauce thickens and darkens the longer you bake it!
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