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    "Holiday Zucchini Bread"


    Source of Recipe


    Jamie & Randie's grandmother, Angie

    Recipe Introduction


    Called a bread but tastes like a cake...

    List of Ingredients




    2 Eggs
    2 c. Sugar
    1 t. Salt
    1 t. B. Soda
    1 t. B. Powder
    3/4 c. Light Olive Oil
    2 c. Grated Zucchini
    3 c. Flour
    3 t. Vanilla
    1/2 c. Crushed Pinapple (drained)
    1/2 c. Chopped Walnut

    Recipe



    Preheat oven to 350°
    Beat eggs, sugar, oil and vanilla together in large mixing bowl. Add dry ingrediants, mixing thoroughly. Fold in zucchini, nuts and pinapple. Pour into well greased and floured 9x13 baking dish. Bake 350 - 1 hour or until toothpick inserted in middle comes out clean.

    Number Of Servings: 12

 

 

 

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