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COWBOY BEANS




Source of Recipe


Myself


List of Ingredients




1 pound ground beef
1 pound bacon, diced
1 medium onion, diced
1 tablespoon minced garlic
1-28 ounce can Van de Kamps Pork & Beans
1-15 ounce can beans (any kind, or a blend)
1 tablespoon Liquid Smoke
1 tablespoon Worcestershire
1/4 cup brown sugar
1-18 ounce bottle of your favorite barbecue sauce
1 teaspoon garlic powder





Recipe





Preheat oven to 350 degrees. Or the Smoker!!
Heat a 5 quart dutch oven over medium-high heat. Add a tablespoon of olive oil and heat for one minute. Add ground beef, bacon, garlic and onion. Stir, cooking until ground beef is no longer pink. Drain most of the liquid from the pan.
Add remaining ingredients and stir. Cover dutch oven and bake beans in a 350 degree oven for about 45 minutes.