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Citrus Cooler




Source of Recipe


Brandy PNIC


Recipe Introduction


Great for baby showers.


List of Ingredients




¾ cup sugar
1 ¼ cups water
3 cups pineapple juice
3 cups orange juice
¾ cup fresh lemon juice
1 (33.8 ounce) bottle ginger ale
Assorted cut fruit (optional)



Recipe



Combine sugar and water in a medium saucepan; bring to a boil, stirring until sugar dissolves. Pour sugar mixture into a 4 ½ quart freezer container. Stir in fruit juices; freeze until firm.
Remove from freezer several hours before serving (mixture should be slushy). Stir in ginger ale. Garnish with a cut fruit, if desired. Yield: 3 quarts.