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Bacon Roll Ups




Source of Recipe


the net


List of Ingredients




12 slices white bread
1 can cream of mushroom soup
12 slices thinly-sliced bacon



Recipe



Cooking Instructions:
Remove crusts from bread and roll flat with rolling pin. Spread with cream of mush- room soup. Cut into 4 squares. Roll each piece (like jellyroll). Wrap 1/4 slice of bacon around each roll. Secure with toothpick. Cook in slow 250 degree oven 2 1/2 hours. Double recipe for parties. Single recipe makes 48 roll-ups.