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    Savory Meat Tarts


    Source of Recipe


    County Cooking Cookbook

    List of Ingredients




    Sliced Bread

    Filling:
    1 egg, beaten
    1 lb. lean hamburger
    1/2 cup bread crumbs
    1/4 cup finely chopped onion
    1/2 cup grated sharp cheese
    1 can mushroom soup
    1 tsp. worcestershire sauce
    salt and pepper

    Recipe



    Mix well. Fill the cups with filling. Bake at 350 degrees for 30 minutes. Serve hot with pickles or cherry tomatoes. Freezes well.

    Makes 24-30 tarts.

 

 

 


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