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    Hank Williams Jr.'s Cajun Rice Casserole


    Source of Recipe


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    List of Ingredients





    1/2 pound bacon
    1 large onion, chopped
    1 teaspoon garlic salt
    1 teaspoon onion salt
    1/2 pound okra, trimmed and cut into small pieces
    2 (16 ounce) cans tomatoes with juice
    1 (10 ounce) can Ro-tel tomatoes and green chiles
    3 tablespoons dried parsley flakes
    Salt and pepper to taste
    Rice

    Recipe



    Fry bacon in skillet and drain. Cool; crumble into small pieces. Set aside for serving.

    Sauté onions in bacon grease until golden. Add garlic salt, onion salt, okra, tomatoes, Ro-tel, parsley flakes, salt and pepper. Mix well. Simmer uncovered 1 1/2 hours.

    Meanwhile, prepare rice according to package directions. Serve cooked mixture over rice. Top with crumbled bacon.


 

 

 


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