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Blue Parrot




Source of Recipe


martha stewart living


Recipe Introduction


Legend has it that the blue hue of the flavorless liqueur curaçao originally came from crushed beetles; today a food coloring is used.




List of Ingredients




1 lime wedge
Coarse salt, for rims
1/2 cup tequila
1/4 cup Cointreau
1/4 cup blue curaçao
2/3 cup freshly squeezed lime juice
1/4 cup superfine sugar
1 1/2 cups crushed ice


Recipe




1. Rub the rim of each of four glasses with the lime wedge. Spread salt on a small plate, and dip glasses to coat the rims. In the jar of a blender, combine tequila, Cointreau, curaçao, lime juice, sugar, and ice, and mix until smooth. Serve immediately in the prepared glasses.