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    Creamed Turkey Noodle


    Source of Recipe


    Community Cookbook

    Recipe Introduction


    Great for that leftover holiday turkey. Nice Flavor in this recipe.

    List of Ingredients




    6 oz. broad egg noodles
    1 1/2 c. chopped onion
    2 c. chopped celery
    2 tbsp. margerine
    4 c. cooked turkey, packed
    10 oz. cream of mushroom soup
    10 oz. cream of chicken soup
    10 oz. mushrooms, drained
    1 tsp. salt
    1/4 tsp. pepper

    Recipe



    Cook noodles. Drain. Put onion, celery and margerine in frying pan. Saute til limp. Add to noodles. Add turkey, mushroom soup, mushrooms, salt and pepper. Stir. Pour into large, greased casserole. Bake uncovered in 350 degree oven for 35 minutes until bubbly hot. Serves 6-8.

 

 

 


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