Potato and Cheese Caserole
Source of Recipe
internet
List of Ingredients
2 lbs frozen hashbrowns, the cubed kind
1 can cream of chicken soup
1 onion chopped (more to tase)
1/2 stick butter softened or melted
dash salt (maybe as much as 1/2 a teaspoon, depends on if the butter is
salted, or how salty the soup is etc.)
8 oz softened cream cheese
8 oz sour cream 8 oz cheddar cheese (plus some for garnishing)
Recipe
Combine all the soft ingredients (everything but the potatos), using a mixer
or whatever. Then, mix the potatos in by hand. put in a two quart caserole
dish. Garnish with scallions and cheddar cheese, or crumbled potato chips or
anything else creative. Bake in the oven at 350 degrees for an hour.
Serves 12
This recipie reheats well, doubles well, and is a nice thing to have on
hand when you have lots of guests that can just help themselves. Also good
for block parties.
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