Email to Cooking Monster      

Recipe Categories: CookingMonster's HOME PAGEAlcoholicBeverages APPETIZERS April_Fools_Day A_Little_Humor A_Tribute Baked_Puddings_and_Crisps BattersandBreadings BBQ BBQing_Grilling Beef BEVERAGES BREAD Cakes CAKESandPIES Cake_Mix_Recipies Camping_Cookout Canadian_Recipes CANDY CASSEROLES CheeseCakes CHELSEAandRILEYfavorites ChickenRecipes ChineseFood ChocholateMakingandBars ChristmasRecipes CoffeesandHotBeverages COOKIES CROCKPOT DESSERTS DIABETIC Diets DipsandSpreads Doughnuts_Yeast_and_Cake Easter_Recipes EGGS FingerFood FISHandSEAFOOD Fondues FrozenTreats Frozen_Icecream_sherbet_yogurt FRUIT Fudge Fun_Recipes_and_Crafts Garnishes GiftsinaJar Great_Recipe_Sites Halloween_recipes HealthierDessertIdeas Healthier_Choice_Cooking HomeCanningandPickles HomemadeBabyFood HomemadeCondiments Household_CookingTIPS IcingsandFrostings JAMSandJELLIES LowCarbRecipies LOWFAT Marinades_Glazes_Vinaigrettes MeatPies Mexican-Texican Miscellaneous MothersFathers_Day MuffinsandLoaves My_Favorite_Recipes My_Favorite_Tried_and_True_ My_Guestbook_Entries New_Years Old_Time_Recipes Parfait_Pudding_Mousse_Custard PASTA PASTRIES Pies PIZZA Pork Potatoes Recipes_4_Me_To_Try Recipe_Sites RICE Saint_Patricks_Day SALADandDRESSING SandwichesSandwichFillers SAUCES scuffles Seafood_fish_recipes SeasoningsandRubs Snacks SOUPSandSTEWS Squares TasteofHomeRecipestotry Thanksgiving_Recipes Turkey_Recipes UkranianRecipes Use_Up_Those_Leftovers Valentine_Recipes VEGETABLES VEGETARIAN

Peanut Butter and Jelly Sandwich Cookies




Source of Recipe


recipegoldmine


List of Ingredients




1 package refrigerated sugar cookie dough
1 tablespoon unsweetened cocoa powder
3/4 cup creamy peanut butter
3/4 cup grape jelly


Recipe



Remove dough from wrapper. Reserve 3/4 dough; cover and chill in refrigerator. Mix cocoa and remaining dough in a small bowl. Cover and chill.

Shape the reserved 3/4 dough into a log about 5 1/2 inches. Sprinkle with flour to minimize sticking if necessary.

Remove chocolate dough from fridge and roll on wax paper into a 9 1/2 x 6 1/2 inch rectangle. Place dough log in center of rectangle.

Bring wax paper edges together over log and gently press until entire log is wrapped in chocolate dough. Flatten to slightly form a square. Wrap in waxed paper and freeze 10 minutes.

Preheat oven to 350 degrees F. Remove wax paper and cut dough into 1/4 inch slices. Place slices 2 inches apart on ungreased cookie sheet. If necessary, reshape into squares. Press dough slightly so that indentations resemble a piece of bread.

Bake 8-11 minutes. Remove from oven and straighten cookie edges with a spatula. Cool completely.

Spread about 1 tablespoon peanut butter on bottom cookie and about 1/2 tablespoon on top cookie. Press together gently.

Makes about 11 cookies. It is also fun to cut the "sandwiches" in half diagonally.