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    Rocky Road Cookies


    Source of Recipe


    ...........................................................

    List of Ingredients




    2 c Butter
    1 c Sugar
    1 tb Baking powder
    1 ts Salt
    1/2 c Shortening; softened
    2 Unsweetened chocolate
    -squares
    - melted
    2 Eggs
    1/2 c Milk
    1 ts Rum extract
    1/2 c Nuts; chopped
    Chocolate frosting:
    1 Unsweetened chocolate
    1/3 c Milk
    2 c Powdered sugar
    1 c Miniature marshmallows

    Recipe



    Combine flour, sugar, baking powder, and slat in mixing bowl. Add
    shortening, chocolate, eggs, milk and rum extract. Mix until blended and
    smooth, stir in nuts. Drop by teaspoonfuls onto greased cookie sheets. Bake
    at 350~F for 15-320 min. Cool. Frost.
    CHOCOLATE MARSHMALLOW FROSTING: Melt chocolate in milk in top of double
    boiler over simmering water, stir until smooth. Remove from heat and beat
    in sugar, 1/2 cup at a time, mixing well after each addition. Cool
    slightly, fold in marshmallows. Frost cookies.

 

 

 

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