Sylvia's Dragon Fire Breath Chilli
Source of Recipe
my recipe
List of Ingredients
2 lb. extra lean ground beef
1 large onion, chopped chunky
1 green pepper, chopped chunky
1 jalopeno pepper, chopped finely(optional)
1 can button mushrooms or fresh mushrooms, chopped chunky
1 tbsp. olive oil
1 can stewed tomatoes
1 can your favorite pasta sauce
1 can of either kidney beans or I use pork and beans
1 tsp. minced garlic, or use garlic powder
1 tbsp. chilli powder, or to your liking
1/2-2 tbsp. red chilli pepper seeds(or to your liking)
1 tsp. Italian seasoning
1 tsp. oregano
salt and pepper to taste
parmesan cheese
Recipe
Scramble fry hamburger until no pink remains, and add to slow cooker. In another saucepan, add olive oil and get hot in pan. Add onion, green pepper, and mushrooms. Fry, just to let the flavors meld, and add to the crockpot.
Add rest of ingredients to the crockpot and blend well. Turn crockpot on low for 6-8 hours. Before serving, sprinkle with parmasan cheese. Serve with noodles, in a bread bowl or garlic toast. Have some water handy to control your fire breath.
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