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Rhubarb Crumb Cake




Source of Recipe


community cookbook


List of Ingredients




1 1/2 cups brown sugar
1/4 cup shortening (vegetable oil)
2 eggs
1 cup sour cream (plain yogurt works as well)
1 tsp. vanilla
2 cups flour
1 tsp. soda
1 tsp. baking powder
2 cups cut up rhubarb
1/2 cup white sugar
1 tbsp. cinnamon
1 tbsp. butter

Recipe



Mix, as usual, brown sugar, shortening, eggs, sour cream, vanilla, flour, soda, baking powder adn rhubarb and spread in 9x13 inch pan, sprinklle with white sugar, cinnamon and butter. Mix together as topping. Bake at 350 degrees for 35-40 minutes.