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Chicken Balls with Sweet and Sour Sauce

Source of Recipe

Community Cookbook


List of Ingredients

1/2 c. flour
1 tsp. Accent, optional
1 tsp. salt
2 eggs
2 chicken breasts or other pieces


Sweet and Sour Sauce:

1/2 c. sugar
1/4 c. vinegar
1 tbsp. soy sauce
3/4 c. pineapple chunks
1/3 c. pineapple juice
1/4 c. ketchup
2 tbsp. cornstarch
Sprinkle of pepper


Recipe

Cut chicken in long narrow strips. Roll into a ball. Roll chicken in beaten egg and dip in flour. Deep fry in oil until light brown.

Sweet and Sour Sauce: Boil mixture and thicken with cornstarch. Pour over chicken balls.

Can use prepared sweet and sour sauce.