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Chicken Fling




Source of Recipe


Lutheran Cookbook


List of Ingredients




1-3oz. pkg. dried smoked beef or ham
6 chicken breast halves, boned and skinned
6 slices bacon
1 can mushroom soup
1 cup sour cream

Recipe



Divide dried beef into 6 portions and tuck into chicken breast (roll). Place in flat greased casserole, place a slice of bacon on top of each chicken piece. Bake in 350 degree oven for 30 mintues. Mix soup and sour cream. Pour over chicken and bake 30 minutes more.