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    Hoisin Chicken


    Source of Recipe


    the web

    List of Ingredients




    3 pounds chicken thighs and legs, or pieces
    1/4 cup hoisin sauce
    1/4 cup plum sauce
    1/4 cup soy sauce
    1 medium piece fresh ginger root, thinly sliced
    Juice of 1 lime
    3 tablespoons cornstarch

    Recipe



    Remove the skin from the chicken. Using a paper towel helps to remove the skin easily. Mix all the ingredients (except chicken) in a bowl. Add chicken, coat well and place in crockpot.

    Cook 5-6 hours on low.

    Serve with rice.

 

 

 

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