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Awesome Deep Fried Egg Rolls




Source of Recipe


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Recipe Introduction


I made these and they are awesome. I used shredded left over roast (pork or beef) worked great. I stuffed 3 at a time, so they didn't go soggy sitting there. You can buy the regular egg roll wrappers at your regular grocery store.


List of Ingredients




Ingredients 1:

1/2 cup shredded meat(1/4 pound)
1 tsp. cooking wine (optional)
1 tsp. cornstarch
1/4 tsp. salt

Ingredients 2:

2 cups shredded cabbage
2 cup bean sprouts
1 cup shredded celery
1 small onion
1 can mushrooms

Ingredients 3:

1 tbsp sugar
1/4 tsp salt
1/4 tsp. pepper
1 tsp. sesame oil

Ingredients 4: to make a paste

2 tbsp. flour
2 tbsp. water

Peanut or salad oil for deep frying

Ingredients 5: Optional Sauce

2 tbsp. soy sauce
2 tbsp. white vinegar

Boughten egg roll wrappers.

Recipe



Add Ingredients 1 to shredded meat and mix throroughly. Heat wok and add 4 tbsp oil, stir fry meat until brown. Drain. Put ingredients 2 in boiling water for 10 seconds. Remove and drain. Add meat and ingredients 3. Toss. Place on egg rolls and divide evenly into 16 portions. Use Ingredients 4 to seal. Deep fry and freeze.