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Marshmallow balls




Source of Recipe


Recipe email exchange


List of Ingredients




1/4 cup margarine
1/2 half cup eagle brand milk or half the can
3 Mc Intosh Toffee bars ( Crush bars before putting in pan so pieces are smaller)
rice crispies
two bags of marshmellows


Recipe




1.Melt the first three ingrediants in a sauce pan at low temp, becareful not to over heat

2.When melted all together turn heat to low (must keep toffee mixture warm so toffee is thin)

3. Roll a marshmellow through toffee mixture until covered

4. Roll it in the rice crispies untill covered

5. Put on tray

should make 35-40 treats