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1-2-3 Hot Chocolate




Source of Recipe


taste of home magazine


Recipe Introduction


this is different.


List of Ingredients




6 cups cold milk
1 pkg.(4 serving sized) jello chocolate instant pudding
6 tbsp. cool whip aerosol whipped topping

Recipe



Pour milk into medium saucepan. Add dry pudding mix, beat with wire whisk 1 minute.

Bring just to simmer on medium heat, stirring frequently with wire whisk.

Pour evenly into 6 mugs, top with whipped topping.

Makes 6 servings, 1 cup hot chocolate and 1 tbsp. whipped topping each.