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Acorn Coffee




Source of Recipe


internet


Recipe Introduction


I can't say that I would try this...but it sounds interesting


Select plump, round, sweet acorns. Shell and brown in oven. Grind
in a coffee mill and use as ordinary coffee.

Hull out a half cup of small acorns. Add a half cup cracked wheat.
Mix. Roast in your oven. Pound in a mortar. Boil with water to
get your coffee. Add honey, molasses, or brown sugar to sweeten