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Cherry Cream Cheese Dessert




Source of Recipe


www.


Recipe Introduction


Pretty layers of graham cracker crumbs, creamy filling and fruit topping
make this dessert a standout! For a nice change, you can substitute blueberry
pie filling or another fruit flavor for the cherry filling called for in the
recipe.



List of Ingredients






3/4 cup graham cracker crumbs (about 12 squares)
2 tablespoons sugar
2 tablespoons butter or margarine, melted

FILLING:
1 package (8 ounces) cream cheese, softened
1 can (14 ounces) sweetened condensed milk
1/3 cup lemon juice
1 teaspoon vanilla extract
1 can (21 ounces) cherry pie filling



Recipe




In a bowl, combine the cracker crumbs, sugar and butter. Divide among eight
dessert dishes, about 4 rounded teaspoonfuls in each. In a small mixing bowl,
beat cream cheese until smooth. Gradually add milk until blended. Beat in
lemon juice and vanilla. Spoon 1/4 cup into each dish. Top with pie filling,
about 1/4 cup in each.

Serves: 8