Email to Cooking Monster      

Recipe Categories: CookingMonster's HOME PAGEAlcoholicBeverages APPETIZERS April_Fools_Day A_Little_Humor A_Tribute Baked_Puddings_and_Crisps BattersandBreadings BBQ BBQing_Grilling Beef BEVERAGES BREAD Cakes CAKESandPIES Cake_Mix_Recipies Camping_Cookout Canadian_Recipes CANDY CASSEROLES CheeseCakes CHELSEAandRILEYfavorites ChickenRecipes ChineseFood ChocholateMakingandBars ChristmasRecipes CoffeesandHotBeverages COOKIES CROCKPOT DESSERTS DIABETIC Diets DipsandSpreads Doughnuts_Yeast_and_Cake Easter_Recipes EGGS FingerFood FISHandSEAFOOD Fondues FrozenTreats Frozen_Icecream_sherbet_yogurt FRUIT Fudge Fun_Recipes_and_Crafts Garnishes GiftsinaJar Great_Recipe_Sites Halloween_recipes HealthierDessertIdeas Healthier_Choice_Cooking HomeCanningandPickles HomemadeBabyFood HomemadeCondiments Household_CookingTIPS IcingsandFrostings JAMSandJELLIES LowCarbRecipies LOWFAT Marinades_Glazes_Vinaigrettes MeatPies Mexican-Texican Miscellaneous MothersFathers_Day MuffinsandLoaves My_Favorite_Recipes My_Favorite_Tried_and_True_ My_Guestbook_Entries New_Years Old_Time_Recipes Parfait_Pudding_Mousse_Custard PASTA PASTRIES Pies PIZZA Pork Potatoes Recipes_4_Me_To_Try Recipe_Sites RICE Saint_Patricks_Day SALADandDRESSING SandwichesSandwichFillers SAUCES scuffles Seafood_fish_recipes SeasoningsandRubs Snacks SOUPSandSTEWS Squares TasteofHomeRecipestotry Thanksgiving_Recipes Turkey_Recipes UkranianRecipes Use_Up_Those_Leftovers Valentine_Recipes VEGETABLES VEGETARIAN

Strawberry Roll-up Dessert




Source of Recipe


www


List of Ingredients




5 Egg whites
1/2 ts Cream of tartar
3/4 c Powdered sugar
3 Egg yolks
1/2 c All-purpose flour
1/2 ts Vanilla extract
1 pt Strawberries
1 c Whipping cream


Recipe




Beat egg whites until frothy. Add cream of tartar and beat until stiff.
Beat in 3/4 cup powdered sugar gradually. Blend in the beaten egg yolks, flour and vanilla.

Grease a jelly-roll pan. Pour in the batter and bake in a preheated 325-degree oven for 20 minutes or until cake is done.
Turn cake out onto kitchen towel that has been sprinkled with powdered sugar.

Carefully roll up the cake inside the towel and let cool.
Unroll; arrange fresh or thawed strawberries over cake. Spread with the one cup of whipped, sweetened cream.

Roll up again and chill. Leave as is or frost with a butter cream frosting and decorate with additional strawberries