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Basil Parmesan Cheese Spread




Source of Recipe


the web


List of Ingredients




1 cup chopped fresh spinach
1 cup chopped fresh basil
1 t minced garlic
¼ cup olive oil
1 cup freshly grated Parmesan cheese
salt and pepper to taste
1 – 8 oz. package cream cheese, softened
1 – 4 oz. package feta cheese, crumbled
2 T sun-dried tomato paste

Recipe



Blend the spinach, basil and garlic in a food processor. Gradually mix in the olive oil and Parmesan cheese. Process until smooth. Salt and pepper to taste. Blend cream cheese and feta cheese in a medium bowl. Line a separate medium bowl with plastic wrap. Spread ½ the cream cheese mixture in the bowl. Top with sun-dried tomato paste and the spinach mixture. Cover with remaining cream cheese mixture. Pat together, cover and chill in the refrigerator at least 1 hour before serving. Flip out of the plastic lined bowl onto a medium-serving dish to serve.