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Chocolate Lover's Fondue




Source of Recipe


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List of Ingredients




2 cups (12-oz pkg) HERSHEY'S Semi-Sweet Chocolate Chips
3/4 cup Light cream or half-and-half
1/2 cup Sugar
Assorted Fondue Dippers
Marshmallows, cherries, grapes, mandarin orange segments
Pineapple chunks, strawberries, fresh fruit slices, cake pieces

Recipe



1 Combine chocolate chips, light cream and sugar in heavy medium sauce. Cook over low heat, stirring constantly, until chocolate chips are melted and mixture is hot.
2 Pour into fondue pot or chafing dish; serve warm with Assorted Fondue Dippers. About 2 cups fondue.
3 VARIATION: 2 tablespoons kirsch (cherry-flavored liqueur) may be added before serving.