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Scented Cinnamon Ornaments

Source of Recipe

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Recipe Introduction

This recipe makes 32 two-inch wonderful smelling inedible ornaments.

List of Ingredients

1 four-ounce can (approximately 1 cup) of cinnamon
1 Tbsp cloves
1 Tbsp. nutmeg
3/4 cup applesauce
2 Tbsp. white glue



Recipe

In a medium bowl, combine cinnamon, cloves, and nutmeg. Add applesauce and glue, stirring to combine. Work mixture with hands 2-3 minutes or until dough is smooth and ingredients are thoroughly mixed. Divide into 4 portions. On lightly floured surface, roll each portion to 1/4 inch thickness. Cut dough with floured cookie cutters. (Make holes in the top if you want to use them as ornaments.) Place cut outs on wire racks and allow to dry at room temperature for several days. (For a more uniform drying process, turn ornaments over once each day.)