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    Canned Peaches


    Source of Recipe


    my Mom's Recipe

    Recipe Introduction


    Mom cuts the sugar and it is really good and not too sweet.
    Peel and slice Peaches, enough to fill 1/2 a canner. Add enough water to cover peaches. Bring to aboil. Add 3-4 cups sugar. Boil again. Ready to can.

 

 

 


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