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Hot Garlic Dill Pickles




Source of Recipe


wiccadwoman


List of Ingredients





Pack in jars: 2 to 3 cloves garlic and 1 head fresh dill
or 1 teaspoon dill seed per jar. (Fresh dill is better.)
Cucumbers.


Recipe



Boil:
2 qt. water 1 qt. vinegar 1/2 cup noniodized salt
Pour over cucumbers. Seal. If hot pickles are desired, add 2 to 3 pods hot peppers per jar.